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Analysis of the Chemical Composition of the Essential Oil of Polygonum minus Huds. Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry (GC-TOF MS)

机译：蓼属植物挥发油化学成分分析。使用二维气相色谱 - 飞行时间质谱（GC-TOF ms）

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Normah Mohd Noor; Wan Aida Wan Mustapha; Ma’aruf Abd. Ghani; Hamidun Bunawan; Syarul Nataqain Baharum;
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年度 2010
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1. Analysis of the Chemical Composition of the Essential Oil of Polygonum minus Huds. Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry (GC-TOF MS) [J] . Molecules . 2010,第10期

机译：虎杖精油化学成分分析。使用二维气相色谱-飞行时间质谱（GC-TOF MS）
2. Comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry for the analysis of volatile components in Neroli essential oil [J] . Wang K., Zhu R.-Z., Qu R.-F., Mendeleev Communications . 2012,第1期

机译：综合二维气相色谱-飞行时间质谱分析橙花油中的挥发性成分
3. Capabilities of Direct Sample Introduction-Comprehensive Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry to Analyze Organic Chemicals of Interest in Fish Oils [J] . EUNHA HOH, STEVEN J. LEHOTAY, KATERINA MASTOVSKA, Environmental Science & Technology . 2009,第9期

机译：直接进样-全面二维气相色谱-飞行时间质谱分析鱼油中所关注的有机化合物的能力
4. Analysis of Kaffir Lime Oil Chemical Compounds by Gas Chromatography-Mass Spectrometry (GC-MS) and Z-Score Technique [C] . Nor Syahira Jak Jailani, Zuraida Muhammad, Mohd Hezri Fazalul Rahiman, IEEE International Conference on Automatic Control and Intelligent Systems . 2021

机译：通过气相色谱 - 质谱（GC-MS）和Z分数技术分析Kaffir Lime油化学化合物
5. Biochemical Characterization of Fermented Cucumber Spoilage using Nontargeted, Comprehensive, Two-dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry: Anaerobic Lactic Acid Utilization by Lactic Acid Bacteria. [D] . Johanningsmeier, Suzanne Dunn. 2011

机译：使用非目标，全面的二维气相色谱-飞行时间质谱分析发酵黄瓜腐败的生化特性：乳酸菌对厌氧乳酸的利用。
6. Analysis of the Chemical Composition of the Essential Oil of Polygonum minus Huds. Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry (GC-TOF MS) [O] . Syarul Nataqain Baharum, Hamidun Bunawan, Ma’aruf Abd. Ghani, 2010

机译：虎杖精油化学成分分析。使用二维气相色谱-飞行时间质谱（GC-TOF MS）
7. Analysis of the Chemical Composition of the Essential Oil of Polygonum minus Huds. Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry (GC-TOF MS) [O] . Normah Mohd Noor, Wan Aida Wan Mustapha, Ma’aruf Abd. Ghani, 2010

机译：蓼属植物挥发油化学成分分析。使用二维气相色谱 - 飞行时间质谱（GC-TOF ms）

Analysis of the Chemical Composition of the Essential Oil of Polygonum minus Huds. Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry (GC-TOF MS)

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